Egyptian archaeologists found in the unearthed cultural relics that the pattern of bananas was painted on Egyptian pottery as early as 4,000 years ago, which shows that the history of banana cultivation in Africa is relatively early.

Ancient Indian and Persian folk believed that the golden banana fruit was "a very good health fruit given to mankind by God".

Legend has it that Sakyamuni, the founder of Buddhism, gained wisdom by eating bananas, so bananas are called "fruits of wisdom".

Bananas play a very important role in our lives, what are their main values?

1. Economic Value

Bananas are herbaceous fruit trees with fast growth, short production cycle and high yield.

It can be supplied every year, and the economic benefits are good.

They are highly valued by banana producing countries and banana growers.

The yield of bananas is good, and it is an important source of income for banana farmers.

2. Nutritional value

Bananas are high-calorie fruits. According to analysis, the calorific value of each 100 grams of pulp reaches 91 kcal.

Bananas are also used as a staple food in some tropical regions.

3. Medicinal value

Banana is sweet and cold in nature and has high medicinal value. The main function is to clear the stomach and strengthen the stomach, treat constipation, clear heat and moisten the lungs, relieve polydipsia.

Can bananas be stored in the refrigerator?

The answer is no.

Not all food can be put in the refrigerator.

Share a few storage tips, I hope to help you.

1. Rinse with clean water

The bananas you just bought actually have a ripening agent on the surface.

If not cleaned in time, they can rot and cause waste.

Rinse the bananas with water first, then dry the surface with a paper towel.

This will save a longer time.

2. Use plastic wrap or paper towels

Completely wrap the rhizomes of the bananas and insulate them to prevent air from entering and ripening.

3. Hang it up

Bananas are pressed by the bananas on top for a long time, which is prone to chemical changes and dark spots.

Hanging it up greatly reduces the area under pressure, giving the bananas a longer shelf life and a nicer finish.

4. Avoid apples

Bananas and apples should be stored separately, because apples will produce ether when they are ripe, which can promote the transformation of organic matter and easily make the surrounding fruits ripe.

Bananas have a beautiful "coat", peel off the skin, and the golden flesh will be revealed in front of your eyes.

With one bite, the tongue touches the smooth flesh of the banana, which becomes delicate and soft.